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Organizing Committee |
Cyril Gerard Gay, USDA/ARS (Chair)
Mark Boggess, USDA-ARS
Jean-Charles Cavitte, European Commission
Daniel Chaisemartin, OIE
Betty Dodet, IABS
David Donovan, USDA-ARS
Barbara Freischem, International Federation for Animal Health
Danny Goovaerts, Intervet
Rick Hill, USDA-APHIS
Martyn Jeggo, CSIRO
Scott LaPatra , Clear Springs Foods
Lynda Collins Kelley, USDA-FSIS
Hyun Lillehoj, USDA-ARS
Mark Lobstein, USA Poultry & Egg Export Council
Michel Lombard, IABS
David Mackay, European Medicines Agency
Kristian Møller, Technical University of Denmark
Tom Moreland, USDA-ARS
Elizabeth Parker, National Cattlemen’s Beef Association
Jamie Powers, Data Rights & Privacy Advisors, LLC
Mark Robinson, National Institute for Food and Agriculture
Bruce Seal, USDA-ARS
Jeff Silverstein, , USDA-ARS
Amitesh Sinha, iConnect L.C.
Greg Siragusa, Danisco
Paul Sundberg, National Pork Board
Steven Vaughn, FDA
Peter Wijnen, Poultry Veterinary Study Group of the EU (PVSG EU)
Alling H. Yancy, U.S. Poultry & Egg Association |
Meeting Management
Dodet Bioscience |
